Mary&May

Idebenone Blackberry Intense Cream

119.00

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Size: 70g

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Description:

Mary&May Idebenone Blackberry Intense Cream is a rich antioxidant moisturizer designed to improve skin elasticity, strengthen the barrier, and reduce visible signs of aging. It contains idebenone, a powerful antioxidant known to protect skin from oxidative stress and improve firmness and smoothness.

Formulated with a high concentration of blackberry, blueberry, and acai berry extracts, along with ceramides and hyaluronic acid, it deeply hydrates, reinforces the skin barrier, and restores healthy, resilient skin. The nourishing cream texture absorbs well without heaviness, leaving skin smooth, firm, and protected.

Recommended for:

Dry skin
Normal skin
Combination skin
Mature skin
Loss of firmness
Weak or damaged skin barrier

How to use:

Apply an appropriate amount as the final step of your skincare routine. Gently spread over the face and neck and pat until fully absorbed. Use morning and evening.

Ingredients:

Rubus Fruticosus (Blackberry) Fruit Extract (21%), Euterpe Oleracea Fruit Extract (21%), Vaccinium Angustifolium (Blueberry) Fruit Extract (21%), Glycerin, Butylene Glycol, Purified Water, Caprylic/Capric Triglyceride, 1,2-Hexanediol, Niacinamide, Cetearyl Alcohol, Cetyl Ethylhexanoate, Isododecane, Ethylhexyl Palmitate, Cetearyl Olivate, Panthenol, Polyglyceryl-3 Methylglucose Distearate, Polyglyceryl-10 Laurate, Sorbitan Olivate, Sodium Polyacrylate, Hydrogenated Lecithin, Ammonium Acryloyldimethyltaurate/VP Copolymer, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Arginine, Hydrogenated Polydecene, Ethylhexylglycerin, Hydroxydecyl Ubiquinone (500ppm), Adenosine, Pentylene Glycol, Trideceth-6, Disodium EDTA, Glyceryl Acrylate/Acrylic Acid Copolymer, Sodium Hyaluronate, Caprylyl Glycol, Sodium Hyaluronate Crosspolymer, Stearic Acid, Hydrolyzed Hyaluronic Acid, Hyaluronic Acid, Hydrolyzed Sodium Hyaluronate, Ceramide NP, Ceramide NS, Phytosphingosine, Cholesterol, Ceramide AS, Ceramide AP, Ceramide EOP